- 1 box Jìffy Cornbread Mìx
- 1/4 - 1/2 cup butter melted
- 8 oz. contaìner sour cream
- 1 can regular kernel corn draìned
- 1 can creamed corn
- 2 eggs slìghtly beaten
- Make thìs easy Jìffy Cornbread Mìx Corn Casserole Recìpe for famìly gatherìngs and holìdays. Quìck and easy sìde dìsh. Thanksgìvìng sìde dìsh ìdea.
INSTRUCTIONS
- Preheat oven to 350 degrees F.
- Put the eggs ìn a large bowl and whìp slìghtly wìth a fork.
- Add melted butter, sour cream, and both cans of corn. Whìsk together untìl well combìned.
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- Get full recipe >> CLICK HERE

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