Amish Breakfast Casserole

Amish Breakfast Casserole is a fantastic entree for holiday breakfasts! This one uses 2 meats, 3 cheeses, hashbrowns, eggs and bell peppers. Amazing. Gluten free.

INGREDIENTS

• 1 lb. sliced bacon diced
• 1 medium sweet onion chopped
• 6 large eggs lightly beaten
• 4 cups frozen hash browns shredded, thawed
• 2 cups cheddar cheese shredded
• 1 1/2 cups small curd cottage cheese
• 1 1/4 cups Swiss cheese shredded
• 1 lb. mild, bulk sausage
• 1/2 red bell pepper diced
• 1/2 green bell pepper diced
• fresh, snipped chives for garnish

Amish Breakfast Casserole 

INSTRUCTIONS

1. In a large skillet, cook bacon and onion until bacon is crisp; drain.
2. In a separate skillet cook sausage and bell peppers.
3. .....
4. ........

You can get the complete recipes here!!!