Crock Pot Chicken Stew

This crock pot chicken stew has a thick and creamy broth that simmers slowly with red potatoes and your favorite vegetables. This stew is amazing on its’ own or served over biscuits!

Ingredients

• 2 boneless chicken breasts, cut into bite sized pieces
• 1 Tablespoon butter
• 1 medium onion, diced
• 4 red potatoes, sliced
• 1 cup baby carrots
• ¾ cup green beans
• ½ cup celery, diced
• 10.5 oz. cream of chicken soup
• 1/2 cup whole milk*
• 1/2 cup sour cream
• 1 oz. dry ranch dressing mix
• Salt/pepper to taste
• 1 teaspoon Parsley flakes
• 5 slices bacon, cooked/crumbled, to garnish (optional)

Instructions

1. Melt the butter on the bottom of the crock pot. Add all of the vegetables on top and stir to coat with the butter.
2. Salt/Pepper the diced chicken if desired and add to the crock pot.
3. ...
4. ..........

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