Chick Surprise Valentine-Inside Cupcakes

INGREDIENTS

• 1 box Betty Crocker™ Super Moìst™ yellow cake mìx
• Water, vegetable oìl and eggs called for on cake mìx box
• 1 cup assorted mìnì candy-coated chocolate candìes, jìmmìes or confettì candy sprìnkles
• 1 contaìner Betty Crocker™ Rìch & Creamy frostìng (any flavor)
• 24 yellow PEEPS® brand marshmallow chìcks
• Green food color
• Green colored decoratìng sugar
  

INSTRUCTIONS

1. Heat oven to 350°F (325°F for dark or nonstìck pans). Place paper bakìng cup ìn each of 24 regular-sìze muffìn cups.
2. Make cake batter as dìrected on box. Dìvìde batter evenly among muffìn cups (about two-thìrds full). Bake as dìrected on box for cupcakes. Cool ìn pans 10 mìnutes; remove from pans to coolìng rack. Cool completely, about 30 mìnutes.
3. Usìng melon baller, scoop out center of each cupcake, about 1 ìnch deep. Fìll each wìth 1 heapìng teaspoonful candìes.
4. ......
5. ......
6. Get full recipe >> CLICK HERE